Verte: A Culinary Gem in Dhaka Offering a Tapestry of Flavors

If you've ever found yourself disappointed by a limited menu at a restaurant, Verte is here to change that narrative. With a wide range of options catering to every taste bud, Verte is the epitome of culinary excellence in Dhaka.


If you've ever found yourself disappointed by a limited menu at a restaurant, Verte is here to change that narrative. With a wide range of options catering to every taste bud, Verte is the epitome of culinary excellence in Dhaka.

A Dynamic Voyage Through Flavors


Meaning "green" in French, Verte is not just a restaurant but an experience curated by Sadia Mustari Karim, a seasoned globetrotter with a passion for food. The menu at Verte takes you on a journey through a vibrant tapestry of flavors, blending Asian traditions, health-conscious offerings, and globally-inspired gourmet creations.

The Reader's Guide

From Gourmet Burgers to Healthy Salads


Whether you're craving a decadent gourmet burger, a comforting bowl of ramen, or a refreshing salad, Verte has something for everyone. The menu features a diverse range of options, from baba ganoush and falafel to tom yum chicken and prawn ramen, ensuring that every palate is satisfied.

Fusion of Flavors Under One Roof


By bringing together Eat Green and the cloud kitchen of Gourmet Food Company (GFC), Verte celebrates Bengali flavors while honoring the essence of each cuisine. The seamless fusion of Eat Green, Gourmet Food Company, and Fat Duck under the innovative brand of Verte promises a culinary experience like no other.

The Culinary Delights at Verte


Arman Alif

Hi, Ali Rahman in the house! From Chittagong, Bangladesh, I've been on a wild ride from Banskhali Bangabandhu High School to Govt. Alaol College and beyond, landing me at National University. Now, I'm here to dish out the lowdown on national issues and global news. Stick around for a fresh take on what's shaking up our world! Connect With Me